Easy peasy. In a large skillet, cook chicken and garlic in oil until browned, about 6 minutes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Made this with bone-in chicken breasts cut in half and thighs. We recommend our users to update the browser. things you can serve with it. i did forget to dry the pieces but it makes sense that the jam would melt and slide. Privacy Policy. Comment * document.getElementById("comment").setAttribute( "id", "a99f3a05c79abb0b3bb3315bd5b90a9e" );document.getElementById("b1a9074135").setAttribute( "id", "comment" ); One click and youll get notified of new videos added to our YouTube account! Get our best recipes weekly to your email PLUS a free download of 13 convenience foods to shortcut meal prep (with recipe ideas). Pour apricot mixture evenly over chicken and bake 40-45 minutes or until chicken is cooked through. Apricot Chicken Recipe (Just 4 Ingredients!) - The Shortcut Kitchen The sauce did taste a lot better after sitting over night. In my family that is a miracle. Place chicken in the water and then pour the apricot mixture over the top. It still has minimal ingredients, although admittedly a few more than the original. Add the rest of the sauce to the chicken and cook until the internal temperature reads 185. Preparation Preheat oven to 325F. Add chicken to mixture and marinade for an hour or more. How To Make thousand island chicken. In a 4-quart slow cooker, arrange the frozen chicken pieces. Check the labels at the store. I pull up the paper towel after a few seconds and all the grease sticks to the paper towel. Store leftovers in an airtight container in the fridge for 2-3 days. Place chicken thighs in a 9x13-inch baking dish. Yikes! Your email address will not be published. Crockpot Catalina Apricot Chicken Recipe - Food.com Found you through your Parmesan Potato Halves and have bookmarked a BUNCH of other recipes too! Serve with rice. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Preheat oven to 400 F and line a baking pan with two layers of foil and place chicken into the pan. Mom, dad,andthe kids will love it! Your email address will not be published. I would just put the chicken in the sauce in a dish or bag and let it sit and marinate. In a bowl, combine salad dressing, onion soup mix and preserves. With just a few ingredientsand about5 minutes of prep, thiscrispy, sticky,glazed apricot chickenis an easy dinner for stress-free evenings! It only requires mixing three ingredients and pouring the mixture over the chicken before you bake it in the oven for an hour. Continue to cook the thighs until the internal temperature reaches 185 F. I will have to try it with peach preserves sometime, that sounds delicious! Read Next: 25+ Quick and Easy Dinner Ideas. Pour the apricot jam and soup mixture over the top of the chicken. Most of all, I love helping YOU get dinner ready because there's nothing more important than connecting with our loved ones around the dinner table! Like I said, silly issue and Im probably right, but goodness knows Ive screwed up recipes by assuming before. Crockpot Apricot Chicken So how would I turn the sauce into a marinade, how long should I marinade the boneless pieces, and how long should I bake the chicken and at what temperature? Your email address will not be published. Easy Apricot Chicken (only 5 ingredients) Recipe, Chicken Boneless, skinless chicken breasts or you can use chicken thighs, Catalina salad dressing(or Russian dressing), Optional ingredients: salt & pepper (to taste), a splash of soy sauce, garlic, red pepper flakes. Related Post: baked chicken with lipton onion soup mix. Combine all ingredients (Russian dressing, apricot jam, onion soup mix, soy sauce, red pepper flakes, dry mustard) in a bowl to make the glaze. This semi-homemade apricot chicken is a step up from that old recipe with onion soup, jam and Catalina dressing. Apricot Chicken in the Slow Cooker | The Recipe Critic Bake at 350 degrees for 45 minutes or until chicken is done. All Rights Reserved. I like this method when I want to shred the chicken and put it over rice. Here are a few tweaks you can try: Wed love you to rate it above under rate this recipe or in the comment section below. Mix the dressing, jam, and dry onion soup mix together. Im afraid I dont know what apricot preserves are. So good. This Apricot Chicken recipe is a much better version of that old recipe with onion soup, jam and Catalina dressing. This method is great when you are in a pinch and need dinner done, like now. Thats really what I love most about this recipe. Bake for 50-60 minutes or until chicken reaches an internal temperature of 165F. Save my name, email, and website in this browser for the next time I comment. Sarah is the scattered creative mind behind Bombshell Bling. With a quick prep time and cook time, you can start this meal in the morning and have it ready by dinner. Ideal for unexpected guests, it requires only a few ingredients. Add the apricot preserves, Catalina dressing, onion soup mix, pepper and pepper flakes. Reheat over medium heat on the stovetop until warmed throughout. Servings: 6. In a small bowl, combine the apricot preserves, barbecue sauce, water and onion soup mix. Place chicken in a large sealing freezer bag. the sticky sauce. Mix together jam, dressing, and onion soup mix, then pour over the chicken. Then follow these directions for baking: https://www.theseasonedmom.com/oven-baked-chicken-breast/. Bake about 25 minutes. Pour mixture on to chicken and spread evenly over thighs. Watch that it doesn't burn. Your daily values may be higher or lower depending on your calorie needs. Brush wings evenly with sauce, turn wings over and brush withmore sa I also like this method for when I want to get dinner prepped earlier in the day. Place in a skillet that has been heated to medium high that has a good Tablespoon of oil in the bottom. Adding a bit of cornstarch to the sauce before cooking keeps the sauce from sliding off the chicken. Ive included the detailed directions in the recipe card below, but heres the quick version: Apricot chicken thighs, apricot chicken breasts, and glazed drumsticks go well with any of these easy sides: This recipe was originally published in August, 2014. Seal the bag. If the sauce is too thick and not pourable, whisk in water 1 to 2 teaspoons at a time to reach desired consistency. Want to make more magic in your crockpot? Swirling Flavors soya sauce, olive oil, English mustard, chicken thighs, black pepper and 6 more I have another recipe like this one minus the mustard. Heres what you need: I have made this Apricot Chicken recipe FOUR different ways, all with great success. Mix well. Its down-home, country-style cooking! Pressure Cooker Recipes. Cut chicken breasts in half or into serving-sized portions. Preheat the oven to 350 degrees F (175 degrees C). Try serving the chicken with rice, noodles or mashed potatoes. Step by step instructions Add all sauce ingredients to a large bowl and mix to combine well. Were your place for more than 1,000 actionable, traditional recipes to serve and celebrate your friends and family. Mix well. Grill chicken over medium-high heat for about 5-6 minutes on each side or until chicken is completely cooked through (internal temp of 165-degrees), brushing with remaining apricot mixture while grilling. When you are ready to use it, place the bag in the refrigerator for 24 hours, or until chicken is thawed. Hi Debbie, It shouldnt be a problem to use boneless chicken. bottle of Catalina, Russian, or French dressing (I use Russian). Steps to Make It. In fact, our whole family loves it. Disclosure: This post may contain affiliate links. Your email address will not be published. Sweet and Sour Chicken With Russian Dressing Recipe - The Spruce Eats However, the long cooking times and sweeter taste of the sauce will basically turn a chicken breast into a dry mess if you try and cook with it, so make sure you use thighs! Ive got one who cant eat onion. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); TheSuperHealthyFood Copyright 2022. This looks so delicious and full of flavor! Bottled dressings typically contain high fat and sugar. Canned soup, white wine, Swiss cheese and crushed croutons dress up the chicken breasts in this elegant entree. Apricot chicken is a sweet and savory dish that can be cooked and served in a variety of ways. Looking forward to trying this. Its impossible to find the original apricot chicken recipe as its been been posted so many times on the internet by various authors. facebook twitter instagram pinterest youtube. Jasmine rice. If you find the top is starting to brown too soon, you can tend it with foil to keep it from burning. And it only takes one pan. Onion soup mix is high in sodium, containing almost 600 mg sodium in one tablespoon. Im gonna use skinless chicken thighshe loves dark meat..i guess ill serve with a rice dish and vegetable. Pour over chicken. It should be fixed now, thank you for letting us know! Chicken thighs taste the best in my opinion for this. Bake uncovered for 40-50 minutes, or when the internal temperature of the chicken reaches 165 F. Kay . Elizabeth H. . Step One Place the chicken into the bottom of the slow cooker. In a bowl, combine oil, garlic and pepper, mix well. 1 (1 ounce) package dry onion soup mix. Heat the oil in the skillet. Combine Preserves, Wish-Bone Russian Salad Dressing and Onion Soup Mix. Using preserves like apricot jam with meat might seem strange to the modern cook, but it is actually a classic way to brighten up dishes and transform even a boring chicken into an incredibly tasty dinner. Author: Melissa Jennings. Thanks to ads on this website, readers of The Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank. one 1 ounce package dry onion soup mix Instructions Preheat your oven to 350 F. Pour apricot mixture over chicken and bake, uncovered, in the preheated oven until an instant-read thermometer inserted near the bone reads 165 degrees F (74 degrees C), 50 to 60 minutes. FAKE OUT SWEET AND SOUR CHICKEN (+Video) - The Country Cook Try some of these side dishes that are reader favorites! The salt content in the old version made with dry onion soup would be about 4 times our semi-homemade version. They both have the same nutritional value and can be used interchangeably in the apricot chicken recipe. In the beginning of the video there is an option to stay on the current video or skip to the next video. With just a few ingredientsand about5 minutes of prep, thiscrispy, sticky,glazed apricot chickenis an easy dinner for stress-free evenings! square baking dish. If you click stay it should keep you on the current video! The recipe makes enough sticky apricot sauce to soak into whatever youre serving with the chicken. Since the meal only requires about 5 minutes of hands-on prep time, its one of those easy, go-to dinners for busy nights. So if you add those spices youll get pretty close! but you recommend baking to 185 whereas 165 is usually recommended for chiccken. Here are a few tweaks you can try: Garnish with fresh chopped chives, parsley or thyme. This tried and true easy apricot chicken is perfect for your next holiday dinner or just a simple family meal. This recipe is amazing!! Preheat oven to 325 degrees F. Line a baking sheet with aluminum foil; coat with cooking spray. The OG name is Catalina Chicken. Hope that helps. Get 5 quick-prep meals you can make tonight, What to Serve with Apricot Glazed Chicken, Wedge Salad with Buttermilk Ranch Dressing, Mashed Potatoes with Sour Cream and Chives, Aunt Bees 3-Ingredient Buttermilk Biscuits, Sticky Honey Garlic Chicken {5 Ingredients}, https://www.theseasonedmom.com/oven-baked-chicken-breast/, Easy Lemon Bars with Graham Cracker Crust. The sweetness of the apricot jam and the tart spiciness of the Russian dressing combine together wonderfully, and the onion soup mix brings all of the salty, savory flavors that you crave with roast chicken! when baking in the oven do you cover the pan? Log in. Healthy Care Tips / Healthy Meal Plan Ideas, Chicken recipe is a much better version of that old recipe with onion soup, recipe makes extra sauce to soak into whatever youre serving the chicken, Chicken thighs I prefer thighs as they dont dry out like chicken breast, but the choice is up to you, Season, your chicken with salt & pepper on both sides, Mix together all of the sauce ingredients. Preheat oven to 350 degrees F. Line a baking pan with aluminum foil for easier clean-up. Steps: Preheat oven to 350 degrees F. Line a baking pan with aluminum foil for easier clean-up. Taking the onions out will definitely change the flavor profile of the dish. Sounds silly, but we all know that one wrong direction is the difference between dinner and the compost pile you mention adding preserves twice. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Slow Cooker One Pot Chicken Burrito Filling, Slow Cooker Artichoke Dip {without spinach}, Reeses Peanut Butter Cup Chocolate Cake {Crockpot}, Slow Cooker Cajun Chicken Fettuccine Alfredo, Slow Cooker Baked Spaghetti {Million Dollar Spaghetti}, Seasoned Chicken, Potatoes and Green beans. Bake, uncovered, for about 1 hour, or until chicken reaches an internal temperature of 165F. Both of these ingredients are available gluten free. Mix until the soup mix is dissolved. Place chicken thighs in a 9x13-inch baking dish. So, naturally the chicken was not as flavorful as I wished. Add the chicken and coat well. Try serving the apricot chicken with rice, noodles, orBasic Mashed Potatoes. This is such a great weeknight meal that the whole family loves. Do not bake at a higher temperature or the . Crockpot Apricot Chicken Wings - STOCKPILING MOMS The Magical Slow Cooker Recipes Chicken Slow Cooker Apricot Chicken, by Sarah Olson on March 3, 2023 | Updated April 27, 2023 28 Comments. Recipes - Tagged "freeze dried apricots" Your email address will not be published. I was happy to shake up the meal plan this week since this recipe is so simple and makes enough for our family to have leftovers. Take the guesswork out of what to cook for dinner tonight and give this easy recipe a try. Cook chicken pieces in a greased 913 inch pan for 20 minutes. 3-Ingredient Glazed Apricot Chicken - The Seasoned Mom The slow, gentle cooking time will gradually cook the thighs, releasing all of their natural flavors, and enhancing the sauce at the same time. This information is an estimate; if you are on a special diet, please use your own calculations. I have gotten the burn notice before when I havent put the water at the bottom of the Instant Pot first. All calories and info are based on a third party calculator and are only an estimate. Used to call this Not the Same Old Chicken. Same recipe ingredients except pineapple preserves instead of apricot. Chicken thighs have a bad reputation in certain places, with some people preferring to use chicken breasts instead. Remove chicken from bag and discard marinade. Bake uncovered for about an hour. Transfer to a greased 8-in. . Ingredients: 14 (flour .. garlic .. honey . Shared recipe with friends and family and all have raved about it! Easy Apricot Chicken Comes Together in Your Crockpot Place chicken into the crockpot. Save my name, email, and website in this browser for the next time I comment. Privacy Policy. All rights reserved. Welcome to my kitchen! Tea Scones. Chicken and Brussels Sprouts with Bacon and Potatoes, Keto Lemon-Garlic Chicken Thighs in the Air Fryer. Crockpot: Place the chicken in the bottom of the slow cooker and pour the mixture over the chicken. If you like this recipe, please leave a 5 star rating in the recipe card below. You could even use an entire broken-down chicken instead of just thighs in this recipe, but make sure that your breasts dont overcook. The choice is up to you as always, but I always let you guys know what cut of meat works the best in each recipe, then you can make your own choice! Get our best recipes weekly + a free download to shortcut meal prep, broccoli and cauliflower salad with avocado dressing, spatchcock roast chicken with teriyaki glaze, oven baked chicken wings (crispy with honey garlic sauce), Indian butter chicken recipe (sous vide or regular), company chicken with citrus sauce and pistachios, Gordon Ramsay Scrambled Eggs (foolproof! Place the raw chicken in a freezer bag with the apricot mixture. Directions Preheat the oven to 350 degrees F (175 degrees C). All work well . Red wine vinegar: This adds a bit of tartness to balance the sweet jam. Turn this meal into a tasty fun meal by serving it as sandwiches on white bread, Italian bread, or hoagie buns. Maybe let it marinate for at least 1-2 hours? Preheat the oven to 350 degrees F (175 degrees C). When I try to watch the video, a commercial comes on, I skip the commercial when prompted, and the video I was watching skips to another recipe. This classic apricot chicken is only 4 ingredients - apricot jam, onion soup mix, chicken, and French dressing. Quick and Easy Apricot Chicken Recipe - Kitchen Divas Sounds delish! You can add fresh apricots, add onions that have been sliced or diced, and green bell peppers. All rights reserved. I almost messed up because the catalina dressing is ommitted from the instructions #2. We have also tried it over kabobs and it really brings out the flavor of the vegetables. Easy Apricot Chicken - Allrecipes Serve as whole pieces or shred. CASSEROLE SOUP MIX. I have apricot jam, will that work as well? Try it with peppers, onions, pineapple, and, of course, apricots! Sometimes a little ginger . I remember this dinner, when she sat down at the table. Stir the sauce ingredients together over the chicken. One Elder asked what kind of sauce it was and said it was sooooooo good! A simple green salad or roasted vegetables are sides that also go well with this dish. All rights reserved. I use creamy french dressing. Cover and simmer for 10 minutes or until a thermometer reaches 170. 10 Best Apricot Chicken Onion Soup Mix Recipes | Yummly Slow Cooker Apricot Chicken - Dinner, then Dessert We respect your privacy. Instructions. The choice is up to you as always, but I always let you guys know what cut of meat works the best in each recipe, then you can make your own choice! However, the long cooking times and sweeter taste of the sauce will basically turn a chicken breast into a dry mess if you try and cook with it, so make sure you use thighs! Mix together the sauce ingredients. I have Been using this recipe for years. ), Baked Cauliflower With Cheese and Brown Crispy Edges, Juicy Ground Chicken Burgers with Mango Salsa. Stir those ingredients until well combined. Preserves tend to be thicker than jam because they use larger pieces of fruit instead of mashed fruit. Cook on Low and continue cooking for 3-4 hours. I used orange marmalade and half cup of soy sauce. Whisk together the dressing, preserves and remaining ingredients (except rice). This chicken also pairs well with baked beans, a green salad, coleslaw, mashed potatoes, and/or a fruit salad. I often serve it as one of my Rosh Hashanah recipes because it is so popular with kids. 2023 The Seasoned Mom. We're sharing simplified, adaptable, easy-to-follow recipes for the busy home cook. Let us know how the wings work out if you try them. You can substitute it with white wine vinegar, balsamic vinegar or apple cider vinegar. Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie. Move the chicken around a little so the dressing can get under each chicken piece. Sweet, sticky, and incredibly retro, you can't help but be won over by this simple apricot chicken recipe! I was proud of my accomplishment to cook something different, making me feel like a true chef. Pour glaze directly over the chicken, cover the dish, and then bake for 20 minutes. Mix salad dressing, jam, and soup mix together in a bowl until well combined; pour over chicken. Season the chicken with salt and pepper on both sides. Im a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Baked Instructions: Preheat oven to 375-degrees. Your email address will not be published. I like to de-grease the sauce before serving. Happy cooking! Tag me on Instagram. In a medium bowl, whisk together the 3 glaze ingredients (Catalina dressing, apricot jam, and dry onion soup mix). Sorry, your blog cannot share posts by email. Required fields are marked *. I want to see your photos! As a working Mom, I am so thankful for easy ingredients, delicious eats and easy prep!! Sprinkle with Onion Soup Mix, and place a spoonful of Apricot Jam on top of each chicken piece. Cut the chicken breasts into 1-inch chunks. Its so good. Apricot chicken can be served with all kinds of side dishes. Place chicken in a greased 913 baking dish. The full instructions are in the recipe card! Sticky, sweet, tangy deliciousness. In a medium-sized bowl, combine apricot preserves, Catalina dressing, onion soup mix, and Dijon mustard. I should clarify that this apricot chicken recipe actually includes FOUR ingredients (if you count the chicken)! Makes 6-8 servings. This post may contain affiliate links. THOUSAND ISLAND CHICKEN | Just A Pinch Recipes Cover and cook chicken on LOW for 6 hours. Who else loves this retro recipe? Bake for 40-50 minutes, or until done, spoon sauce over chicken a couple times . You just cant go wrong with this recipe! This version only has a few more ingredients and uses fresh onions. Erica lives in Boise, Idaho with her husband, Jared, an attorney, and her three beautiful girls. Copyright 2023, The Magical Slow Cooker. I cooked it a little longer and broiled it for a minute or so until the glaze was thick. It is a tomato based sweet non spicy salad dressing. Other serving ideas are on buns or over mashed potatoes. Sweet & Tangy Russian Apricot Chicken - Table for Two by Julie Chiou The Magical Slow Cooker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Amazon.com. Thanks for sharing. This is SO easy you guys, very few ingredients and tastes like you cooked all day! Generously salt and pepper the chicken. See my privacy policy for details. Hah! One click and you'll get notified of new videos added to our YouTube account! I have made it numerous times- with and without minor modifications. The flavor will just be a little different as French dressing is sweeter and bolder than Catalina. Whether youre looking for something quick for busy weeknights or something to bring to a potluck, this crockpot apricot chicken recipe has you covered. Slow Cooker Apricot Chicken - Six Sisters' Stuff If grilling or baking the chicken, serve with baked potatoes or roasted potatoes. If desired, broil the chicken about 8 inches/20 cm from heat source for about 4 minutes to brown it on top. Tip: One little trick I found isto add some cornstarch to the sauce before cooking to keep the sauceon the chicken instead of sliding off it. 75 Chicken Recipes with 5 Ingredients or Less AMERICAN CHOP SUEY CASSEROLE. Bake 20-40 minutes, baking time will depend on how many pieces of chicken you have, and how large . Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more. If youre feeling energetic, try our easy homemade peach jam or peach marmalade without pectin. We have it all the time and just cant get enough! I will try it with 1/2 the amount next time. Spoon the excess sauce over the rice when serving. Cook each side for 1-2 minutes or till good and golden. We usually serve it with white or brown rice (we love spooning the extra apricot sauce over it). Thanks!! My family is going to love this recipe! Bake, uncovered, at 375 for 25-30 minutes or until chicken is no longer pink. Step Three Stir the sauce ingredients together over the chicken. white wine vinegar, balsamic vinegar or apple cider vinegar. Thanks for catching that and letting us know! Preheat oven to 350F. My eldest daughter said, Oh! The dish was created as another way for customers to use Liptons dry onion soup and dip mix, which was introduced in American grocery stores in 1952. Also, I think I will buy boneless, skinless, pieces to finish the sauce. I suggest broiling them in the last 5-6 minutes to brown them up. A sweet glaze made with apricot preserves and barbecue sauce covers these tender chicken chunks served over rice, "This is such an easy tasty recipe," promises Cindy Novak of Antioch, California. This apricot chicken is incredibly rich and filling, so you might find yourself having some leftovers that you want to freeze for later. Apricot Chicken Recipe - Food.com Shred the chicken with two forks or leave the chicken breasts or thighs whole. See notes in recipe card if youre craving it. Although this recipe is apricot chicken, you can play around with different jam flavors such as pineapple jam, peach jam, or strawberry jam. This recipe is still not fixed. My favorite type of recipe! Simple Apricot Chicken (Semi-Homemade) - Two Kooks In The Kitchen Pressure Cooker Apricot Chicken - Instant Pot Apricot Chicken Its impossible to find the origin as the recipe has been posted so many times on the internet by various authors. HI< Blair! Russian Apricot Chicken - Tasty Kitchen Pour the dressing mix over the top of the chicken. We hope this helps! I have made it multiple times when we have had the missionaries over for dinner and there isnt ever a piece left. Dr. Seuss Room: Fabulously Fun DIY Pillows . You can let the chicken marinate in half the sauce for a few hours (or even overnight). All rights reserved. Apricot Onion Chicken Wings Recipe | CDKitchen.com Its also delish on wings You can better control the salt, sugar and fat. In a large skillet, cook chicken and garlic in oil until browned, about 6 minutes. Despite the stickiness of the sauce, it will freeze really well just make sure to store it all together in a lidded container in your freezer. Crockpot Dishes. Preheat the oven to 175 degrees C. // 350 degrees F. Combine the jam, dressing and soup mixture in a bowl. Step One - Place the chicken into the bottom of the slow cooker. Place chicken in a baking dish. Includes Recipes For Homemade Onion Soup Mix And French Dressing! We need new flavors and my oldest just moved home after 6 years in the army. I thought Id try ahomemade version(well, except for the jam) to cut back on the fat, sugar, and salt. Required fields are marked *. Home All Recipes ALL MEALS Dinner Easy Apricot Chicken (only 5 ingredients). Chicken thighs have a bad reputation in certain places, with some people preferring to use chicken breasts instead. Season the chicken with salt and pepper and add it to the cast iron skillet, skin side down browning each side for 3-5 minutes before adding to the slow cooker skin side up. 3. I wanted to try a homemade version (well, except for the jam) to cut back on the fat, sugar and salt. When you want to it eat it, warm it back up in the oven set to 350.
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